Description
Natural Raw Sugar | By Praakritik | 17.64oz | 1.1lbs
Our Raw Sugar is sourced from sugarcane farmers in the holy city of Haridwar on the banks of the Ganga river. These crystals of pure indulgence are naturally-processed, chemical-free and rich in minerals like calcium, phosphorous, iron and potassium. Our Natural Raw Sugar draws its unique white colour from Okra / Bhindi extracts that are used as a natural bleaching agent. This unique processing and bleaching ensures that these crystals retain their nutrition values and are not just empty calories. Sulphur-free, this sugar is undoubtedly the healthiest replacement for any white sugar available in the market.
View AllClose
Our Raw Sugar is sourced from sugarcane farmers in the holy city of Haridwar on the banks of the Ganga river. These crystals of pure indulgence are naturally-processed, chemical-free and rich in minerals like calcium, phosphorous, iron and potassium. Our Natural Raw Sugar draws its unique white colour from Okra / Bhindi extracts that are used as a natural bleaching agent. This unique processing and bleaching ensures that these crystals retain their nutrition values and are not just empty calories. Sulphur-free, this sugar is undoubtedly the healthiest replacement for any white sugar available in the market.
Warranty Information
24 Months
Use a clean spoon or measuring spoon to scoop out the desired amount of Raw Sugar. It can be used as a 1:1 replacement for regular sugar in recipes. Add it to beverages like coffee, tea, or smoothies for a natural sweetener. Sprinkle it over cereals, oatmeal, or fresh fruit for added sweetness. Raw Sugar can also be used in baking recipes, desserts, or homemade jams. Store in a cool, dry place to prevent clumping. Enjoy the slightly caramelized flavor and natural qualities of Natural Raw Sugar in your culinary creations.
View AllClose
Use a clean spoon or measuring spoon to scoop out the desired amount of Raw Sugar. It can be used as a 1:1 replacement for regular sugar in recipes. Add it to beverages like coffee, tea, or smoothies for a natural sweetener. Sprinkle it over cereals, oatmeal, or fresh fruit for added sweetness. Raw Sugar can also be used in baking recipes, desserts, or homemade jams. Store in a cool, dry place to prevent clumping. Enjoy the slightly caramelized flavor and natural qualities of Natural Raw Sugar in your culinary creations.
