Description
Organic Basmati Rice | By Praakritik | 17.64oz | 1.1lbs
Basmati the name itself is derived from the Hindi words Bas and Mati meaning ‘full of aroma'. Our Organic Basmati Rice lives up to that name. Long and slender, these pearly grains of fragrance are sourced from Uttarakhand in the foothills of the Himalayas. This famed Dehradun Basmati is unique in aroma and flavour and can be used to make pilafs, biryanis or simply steamed for a perfect home cooked meal. Know Your Basmati. Our Organic Basmati Rice is naturally blessed with high amylose that make its long slender grains look puffy and separate after cooking. Low in fat as well as fibre, this rice is easily digestible. It is an instant source of energy for people recovering from stomach ailments, acidity and diarrhoea. Gluten –free, this Basmati makes regular food look like a royal meal.
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Basmati the name itself is derived from the Hindi words Bas and Mati meaning ‘full of aroma'. Our Organic Basmati Rice lives up to that name. Long and slender, these pearly grains of fragrance are sourced from Uttarakhand in the foothills of the Himalayas. This famed Dehradun Basmati is unique in aroma and flavour and can be used to make pilafs, biryanis or simply steamed for a perfect home cooked meal. Know Your Basmati. Our Organic Basmati Rice is naturally blessed with high amylose that make its long slender grains look puffy and separate after cooking. Low in fat as well as fibre, this rice is easily digestible. It is an instant source of energy for people recovering from stomach ailments, acidity and diarrhoea. Gluten –free, this Basmati makes regular food look like a royal meal.
Warranty Information
9 Months
Measure the desired amount of Organic Basmati Rice. Rinse the rice under running water to remove any impurities. Soak the rice in water for 30 minutes for better cooking and enhanced aroma. In a pot, add water in a 1:1.5 ratio (1 cup rice to 1.5 cups water) and bring it to a boil. Drain the soaked rice and add it to the boiling water. Reduce the heat to low, cover the pot, and let the rice cook for about 15-20 minutes. Once cooked, fluff the rice gently with a fork and let it rest for a few minutes before serving. Enjoy the fragrant and flavorful Organic Basmati Rice as a perfect accompaniment to various dishes.
View AllClose
Measure the desired amount of Organic Basmati Rice. Rinse the rice under running water to remove any impurities. Soak the rice in water for 30 minutes for better cooking and enhanced aroma. In a pot, add water in a 1:1.5 ratio (1 cup rice to 1.5 cups water) and bring it to a boil. Drain the soaked rice and add it to the boiling water. Reduce the heat to low, cover the pot, and let the rice cook for about 15-20 minutes. Once cooked, fluff the rice gently with a fork and let it rest for a few minutes before serving. Enjoy the fragrant and flavorful Organic Basmati Rice as a perfect accompaniment to various dishes.
