Description
Masoor Dal Whole (With Skin) 500g is an excellent source of protein and fiber, making it a perfect addition to a healthy, balanced diet. This versatile lentil is ideal for various dishes, offering a rich, earthy flavor that enhances soups, stews, and salads. Packed in a convenient 500g bag, it's perfect for stocking your pantry.
How to Use- Rinse lentils thoroughly before cooking.
- Soak for 30 minutes for faster cooking (optional).
- Cook in water or broth, adding spices and vegetables as desired.
- Simmer until tender, typically 20-30 minutes.
- Enjoy in your favorite recipes or as a standalone dish.
