Description
Description
Baking Soda, also known as sodium bicarbonate, is a versatile substance that is essential in baking and cooking. It acts as a leavening agent, helping dough rise to perfection. Beyond the kitchen, Baking Soda has many other uses, including deodorizing, cleaning, and even personal care.
How to use
For baking, mix Baking Soda with acidic ingredients, such as vinegar or lemon juice, to create a reaction that produces carbon dioxide and helps your baked goods rise. For cleaning, sprinkle it on surfaces and scrub with a damp cloth or sponge. To neutralize odors, place an open container in the refrigerator or sprinkle it on carpets before vacuuming.