Description
Description
Borges Extra Virgin Olive Oil is meticulously crafted from the finest olives, ensuring a first cold extraction for maximum flavor and health benefits. With a composition of 75% monounsaturated fatty acids (MUFA), this oil is not only rich in antioxidants but also ideal for low heat cooking methods such as sautéing and grilling. Perfect for enhancing the flavor of salads, marinades, and pasta dishes, it is a versatile addition to any kitchen.
How to use
Use Borges Extra Virgin Olive Oil as a finishing touch on salads, dips, or drizzled over grilled vegetables and meats. For cooking, apply gently over medium to low heat to maintain its nutritional benefits. Store in a cool, dark place to preserve its quality.