Description
Description
Catch Black Peppercorns, also known as Kali Mirch, are handpicked from the finest crops and provide a rich, aromatic flavor to your culinary creations. These premium quality peppercorns are known for their pungent taste and versatility, making them a staple in both gourmet and home kitchens. The robust flavor enhances a wide range of dishes including meats, vegetables, and sauces and also carries potential health benefits due to their high antioxidant content.
How to use
Use whole or freshly ground black peppercorns to season your dishes. Add them directly to your cooking for a flavorful kick, or grind them for an enhanced aroma. They can be sprinkled on salads, incorporated into marinades, or used to add depth to stews and sauces.