Description
Description
Our Durum Wheat Pasta - Macaroni is crafted from high-quality durum wheat semolina, ensuring a perfect al dente texture with every bite. This versatile pasta is ideal for a variety of dishes, from classic macaroni and cheese to hearty pasta salads. Enjoy the authentic taste of Italy in your home with this delightful staple.
How to use
Boil a pot of water and add a pinch of salt. Add the macaroni and cook for 8-10 minutes or until tender but firm to the bite. Drain and rinse with cold water if using for salads. Toss with your favorite sauce or ingredients and serve hot or cold as desired.