Description
Description
Grinder Black Salt, also known as Kala Namak, is a mineral-rich salt that is used in various culinary applications. Known for its unique flavor and aroma, this salt is a staple in traditional Indian cuisine and is revered for its numerous health benefits. It is often used to enhance the taste of dishes, providing a distinctive umami quality that can elevate any meal.
How to use
Simply twist the grinder to dispense the black salt over salads, soups, or any dish that requires seasoning. It can also be used in drinks like lemonade or yogurt-based dishes to add a refreshing twist. Adjust the amount to taste.