Description
Product description: Indicow A2 Desi Cow Ghee | Grass fed Kankrej Cows | Vedic Bilona Ghee Process to make Vedic Bilona Ghee Grass Fed Kankrej Cows Milk is sourced from Grass fed Kankrej Cows Hand Churned Bilona Method The curd is churned bi-directionally to prepare makkhan (butter) using a wooden churner that helps retain all essential nutrients. Slow and small batch heating Butter is heated in small batches in low heat to capture the essential nutrients and flavour. How to use: Use our natural A2 ghee to add a flavour to your favourite meals. Since it has a high heating point it retains all the essential nutrients while cooking. Warnings: Not specified.
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