The Baker's Dozen Ragi Sourdough Bread|400 g|14.11 oz [Fit Tuber Recs]

Description

The Baker's Dozen Ragi Sourdough Bread is a delightful blend of ancient grains and traditional sourdough methods. Made with organic ragi flour, this bread is rich in nutrients and known for its distinctive nutty flavor and fluffy texture. It is naturally fermented, making it easier to digest and beneficial for gut health. Perfect for sandwiches, toast, or simply enjoyed with a spread of butter.

How to use

Slice the Ragi Sourdough Bread to your desired thickness. Toast or grill for added flavor and texture. It pairs well with various toppings, from avocado and poached eggs to your favorite jams and spreads. Store in a cool, dry place or refrigerate to maintain freshness.