Description
Description
Gir Cow's Cultured A2 Ghee is a premium, nutritious ghee made from the milk of Gir cows, known for their rich heritage and superior quality. This ghee is prepared through traditional methods, ensuring that it retains all its benefits, flavor, and aroma. Rich in vitamins A, D, E, and essential fatty acids, this A2 ghee is perfect for cooking, baking, and as a healthy addition to your daily diet.
How to use
Use Gir Cow's Cultured A2 Ghee in place of regular cooking oils or butter. Ideal for sautéing, frying, or spreading on bread. You can also add it to your curries, dals, or rice for an enhanced flavor. A spoonful can be taken directly for health benefits or used as a topping on warm dishes.