Description
Description
Pain Au Levain with Blueberries & Cranberries is a delightful artisanal sourdough bread that combines the tangy goodness of traditional sourdough with the natural sweetness of blueberries and cranberries. Handcrafted using high-quality ingredients, this bread features a chewy crust and a soft, flavorful crumb. Perfect for toasting, sandwiches, or enjoying fresh out of the bag.
How to use
Slice the Pain Au Levain as desired and enjoy it toasted with butter, spread with your favorite jam, or use it to make scrumptious sandwiches. For the best flavor and texture, warm the bread in the oven for a few minutes before serving.