Description
Description
The Taluka Stainless Steel Hammered Kadai is a beautifully crafted serving wok perfect for both home kitchens and restaurants. With a generous capacity of 3 liters, this durable and stylish cookware is designed for versatility and ease of use. The hammered finish not only adds a decorative touch but also improves the strength and durability of the stainless steel, ensuring long-lasting performance. Ideal for frying, sautéing, and serving, this kadai offers even heat distribution for perfectly cooked meals.
How to use
Before using the kadai for the first time, wash it with warm soapy water and dry it thoroughly. You can use it on gas, electric, or induction cooktops. Preheat the kadai and add oil for frying or sautéing, then add your ingredients as needed. After cooking, let it cool before washing it with mild detergent and a soft sponge to maintain its shine.