Description
Description
DISANO Elbows Pasta is made from 100% Durum wheat, ensuring a high-quality, nutritious pasta experience. This delightful pasta is free from maida and packed with high protein and fiber, making it a healthier choice for your meals. The unique elbow shape is perfect for holding sauces, making it an ideal companion for a variety of dishes, from hearty casseroles to creamy mac and cheese.
How to use
Boil water in a large pot. Once boiling, add a pinch of salt, then add the DISANO Elbows Pasta. Cook for 8-10 minutes or until al dente, stirring occasionally. Drain the pasta and rinse with cold water if using in salads. Toss with your favorite sauce, vegetables, or proteins to create a delicious meal.