Description
Product description
Pure Tree foods is all about healthy food choices. Moong Dal with skin (chilka) is split of green gram whole without polishing or removing its outer cover. It is a high source of protein, antioxidants, and phytonutrients. With its high protein and nutrient content, it offers a number of health benefits. Moong Dal is a part of traditional Ayurvedic diets in India for thousands of years. It is light on the stomach, easy to digest, and one of the most cherished foods. According to Ayurveda, Moong dal is tridoshic meaning it balances all the three doshas which are Kapha, Vata, and Pitta.
How to use
Green moong dal with skin can be used to make a variety of dishes. Moong Dal is commonly used to prepare dals (lentil soups), curries, stews, and even savory snacks.
Warnings
None
