Description
Natureland Organics Sorghum (Jowar) Flour is a premium-quality flour made from whole grain sorghum, sourced from organic farms. This 500gm pack is a gluten-free alternative, making it perfect for those with gluten sensitivities or anyone looking to add nutritious variety to their diet. Rich in dietary fiber, protein, and essential minerals, Jowar flour supports digestive health and provides sustained energy throughout the day.
This versatile flour can be used in various recipes, including flatbreads, pancakes, and baked goods. Its mild, slightly nutty flavor enhances both sweet and savory dishes, making it a fantastic choice for healthy cooking.
For optimal results, combine Jowar flour with other flours or use it as a thickening agent in soups and sauces. Store in a cool, dry place to maintain freshness and flavor.
Note: Jowar flour is naturally gluten-free; however, if you have severe allergies, ensure it is produced in a gluten-free certified facility. Enjoy the wholesome benefits of Natureland Organics Sorghum Flour and elevate your culinary creations with this nutritious staple!
