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Description
Description
Sattvic Foods Coconut Flour is a versatile, certified organic flour made from defatted coconut meat. With its naturally high fiber content and healthy fats, this gluten-free and keto-friendly flour is perfect for health-conscious baking. Its low carbohydrate count makes it an ideal choice for those on ketogenic diets, while its light, nutty flavor enhances various baked goods such as bread, cakes, pies, and tortillas.
How to use
Use Sattvic Foods Coconut Flour as a substitute for regular flour in your baking recipes. Due to its high absorbency, it’s recommended to use 1/4 to 1/3 of the amount of coconut flour in place of traditional flour and to increase the liquid content in your recipe accordingly. Mixing it with other gluten-free flours can also improve texture and flavor.
