Description
Product Description
- Made from millet flour for a nutritious alternative.
- Gluten-free, perfect for those with dietary restrictions.
- Ideal for quick and healthy meals.
How to Use
- Boil water and add the vermicelli.
- Cook for 4-5 minutes until soft.
- Drain and serve with your choice of vegetables or sauce.
Warning
- Store in a cool, dry place.
- May contain traces of nuts.


