Description
Product Description
- High protein content
- Gluten-free grain
- Rich in fiber and essential amino acids
- Perfect for salads, soups, and side dishes
How to Use
- Rinse quinoa under cold water before cooking.
- Combine 1 part quinoa with 2 parts water or broth.
- Bring to a boil, then reduce heat and simmer for 15-20 minutes.
- Fluff with a fork and serve hot or cold.
Warning
- Store in a cool, dry place.
- Keep out of reach of children.