Description
Product Description
- Organic red masoor dal, split for easy cooking
- Versatile ingredient, perfect for soups, stews, and curries
- High in protein and dietary fiber
- Weight: 1000g
- Brand: Radha Govind
How to Use
- Rinse the dal thoroughly before cooking
- Soak for 30 minutes for faster cooking
- Cook in water or broth until soft, approximately 20-30 minutes
- Utilize in a variety of recipes for nutrition and flavor
Warning
- Store in a cool, dry place, away from direct sunlight
- Check for allergens, may contain traces of nuts or gluten


