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Description
Product Description
- 1000g pack of high-quality Pigeon Pea (Tuvar Dal).
- Rich source of protein and essential nutrients.
- Ideal for various Indian dishes and recipes.
How to Use
- Wash the dal thoroughly before cooking.
- Soak in water for 30 minutes for better cooking results.
- Cook with spices, vegetables, or enjoy in traditional recipes like Sambar.
Warning
- Store in a cool, dry place away from sunlight.
- Check for allergens if sensitive to legumes.
