Description
Product Description
- Premium quality organic Urad Dal whole from Pusht Organic.
- Rich in protein, fiber, and essential nutrients.
- Perfect for various dishes such as dal, soups, and snacks.
How to Use
- Rinse the Urad Dal thoroughly before cooking.
- Soak it for 4-6 hours to enhance cooking time.
- Cook until soft using a pressure cooker or on the stovetop.
Warning
- Store in a cool, dry place.
- Keep away from direct sunlight and moisture.
- Check for any allergens before consumption.