Description
Product Description
- Organic unpolished Ragi (Finger Millet) grains
- Weight: 500g
- Also known as Kelvaragu, Nachni, Ragulu
- Perfect for multiple millet recipes: Ragi Ladoo, Roti, Dosa, Idly
How to Use
- Rinse the Ragi grains thoroughly.
- Soak for a few hours before cooking for best results.
- Use in various recipes including Roti, Dosa, and Ragi Ladoo.
Warning
- Store in a cool, dry place to maintain freshness.
- Check for allergens before use.


